Re: [london.food] mushroom, mushroom!

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* Jenny Mather (jenny@xxxxxxxxxxxx.xxx) wrote:
> 
> >
> > i had this yesterday with some bread and sparkling red wine and it was
> > very nice.
> >
> sparkingly red wine, you say? which? where from? inordinatley expensive?
> and other such questions
> 

sainsburys, beside their champs/cavas
cant remember brand and too deep in bin (yes, bin not recycle bin,bad greg)
was a shiraz
dont think it was expensive, 6 quid or so at a guess, but cant remember

G.

-- 
Greg McCarroll                         http://www.mccarroll.org.uk/~gem/
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• Jenny Mather 18:20 on 16 Aug 2004
  sparkingly red wine, you say? which? where from? inordinatley expensive?
  • Greg McCarroll 11:50 on 17 Aug 2004
    sainsburys, beside their champs/cavas
  • Juliet Kemp 12:02 on 18 Aug 2004
    They sell it by the half-bottle in the George in London Bridge. It's
    • [london.food] sparkling red Ben 13:12 on 18 Aug 2004
      The wine in question is the Banrock Station sparkling Red. I saw it in

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