Re: [london.food] Odd Bits Of Kitchen Equipment

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From: Simon Wistow
Subject: Re: [london.food] Odd Bits Of Kitchen Equipment
Date: 10:04 on 05 Jul 2007
On Thu, Jul 05, 2007 at 09:33:41AM +0100, James O'Brien said:
> I use mine to make Spaetzle ( http://en.wikipedia.org/wiki/Spätzle )  
> instead of messing about encouraging the dough through a colander.  
> The "sparrows" turn out smaller than usual, but that just means you  
> sieve them out of the water sooner.

I jones for Spaetzle on a regular basis so you've just sold me on the 
whole concept.
There's stuff above here

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