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Longer review to come but this is the place that sources all its food from within the M25. The short review - excellent. I think I actually prfer it to Arbutus which, considering I think Arbutus is excellent, is high praise indeed. For three of us - starting with Champagne (actually, English Champagne), 3 courses each plus a bottle of very good German Pinot Noir and then a bottle of Muscat for dessert (sadly the Pomona Somerset apple dessert wine was out) it came to approx 50 quid a head which rather blows my theory of "there's no point paying between 40 and 80 quid for a meal because it's not worth it".
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