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Bob and I are eating some Demi Pont L'Eveque, described on the (Tesco Finest) box as "a classic, rind washed cheese made from unpasteurised milk with a rich, tangy flavour and distinctive aroma". It is disappointing. The texture is not interesting and the flavour is faint. It's been out of the fridge for over an hour and it still tastes like I took it straight from the cold. Kake
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