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On Wed, Jul 13, 2005 at 11:05:10AM +0100, Tom Sulston said: > (In other news: went to Floridita (was Mezzo) last night. I've never > seen such good ingredients be so utterly fucked about with. Bad, bad > cookery. But the dishes that were assembled rather than cooked were > pretty decent.) Oh. I enjoyed it when I went http://www.thegestalt.org/london.food/archives/2005/02/01/9102c397.html Gone down hill or just I got luck you reckon?There's stuff above here
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