Re: [london.food] Cookbooks on sausages/hams?

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From: Simon Wistow
Subject: Re: [london.food] Cookbooks on sausages/hams?
Date: 09:20 on 28 Mar 2006
On Mon, Mar 27, 2006 at 10:54:24PM +0100, Rev Simon Rumble said:
> Hugh Fearnley-Tofftwat's Meat book has some sausage recipes, not sure 
> about smoked.  Sounds like you might need something even more 
> specialized...

These might help

http://www.rivercottage.net/edibleprojects/projects.jsp?project=kitchen

How to build a smoker and how to make bacon and salami.




There's stuff above here

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