Re: [london.food] Sushi Grade Tuna

[prev] [thread] [next] [lurker] [Date index for 2006/6/20]

On Tue, Jun 20, 2006 at 10:12:16AM +0100, me said:
> I was at Steve Hatt's fishmongers on Essex Road on Saturday and noticed 
> that they sell sushi grade tuna including, if I'm not mistaken, Otoro. I 
> think there may have been sushi grade Salmon as well.

For what it's worth this was for a barbeque  - I picked up 2lbs of inch 
long raw, headless, shell on prawns for about 8 quid and marinaded them 
in the classic garlic, chilli and coriander and did them on skewers.

I also bought 3 large (foot long) cleaned Mackerel for about the same 
and sliced them open a bit further and stuffed them with Maldon Sea Salt 
and rosemary leaves. 

Both were awesome and easier to cook than the traditional sausage, 
chicken and burgers.

• [london.food] Sushi Grade Tuna Simon Wistow 10:12 on 20 Jun 2006
  I was at Steve Hatt's fishmongers on Essex Road on Saturday and noticed
  • Re: [london.food] Sushi Grade Tuna Simon Wistow 10:15 on 20 Jun 2006
    For what it's worth this was for a barbeque - I picked up 2lbs of inch
  • RE: [london.food] Sushi Grade Tuna Russell Joanne \(ST\) 10:27 on 20 Jun 2006
    My dad went fishing in Southend on Saturday and I was awaiting him at

Generated at 00:00 on 21 Jun 2006 by mariachi 0.41