Re: [london.food] Marrows

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From: Kate L Pugh
Subject: Re: [london.food] Marrows
Date: 09:33 on 15 Sep 2003

On Mon 15 Sep 2003, Simon Wistow <simon@xxxxxxxxxx.xxx> wrote:
> Alternatively slice them length ways, rub with garlic, salt and olive 
> oil and then griddle.

Ooh, does this work with marrows?  I'd have thought they'd be a bit watery.

Kake

There's stuff above here

Simon Wistow 09:30 on 15 Sep 2003
I was going to suggest curry (Madhur Jaffrey does a nice courgette curry
- Kate L Pugh 09:33 on 15 Sep 2003
  Ooh, does this work with marrows? I'd have thought they'd be a bit watery.
  - Juliet Kemp 10:41 on 15 Sep 2003
    They didn't give out very much water when roasted, so I imagine it would
    - too deep to show

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