Re: [london.food] Fish stew

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From: Natalie Ford
Subject: Re: [london.food] Fish stew
Date: 22:14 on 14 Oct 2003
On Tue, 14 Oct 2003 19:14:21 +0100, Kate L Pugh wrote:
> On Tue 14 Oct 2003, Natalie Ford <natalie@xxxxxxxx.xxx> wrote:
>>  Surely you can cook and then re-freeze it?
> Now that's a plan.  Can I?  Does cooked fish freeze well?

Ah.  I never have, so I am not 100% sure - I was basing my assumption on 
meat, e.g. chicken.  Can anyone else tell us if cooked fish freezes well, 
and for how long?

Natalie

There's stuff above here

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