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Hi all, A quick whisky fueled recipie posting before I go to await Santa. Carrot Cake. 2 cups flour 2 cups sugar 4 eggs, slightly beaten 1 1/14 cups veggie oil 1 tsp salt 2 tsp baking soda 2 tsp cinnamon 1/2 cup (or more) chopped pecans 3 cups grated carrots Mix 'em all up, beat 'em good. Pour into two 9" cake pans, bake at 350(f) (175 (c)) until done. Beat 1 stick of butter together with one 8oz package cream cheese and 2 tsp vanilla. Keep pouring in confectioner's sugar until very light and fluffy (I used most of a box). Frost the cooled cake. Reserve a little frosting and make some orange and green with food coloring. Pipe on a lopsided carrot. http://mykej.homeip.net:1863/carrot.jpg Uhm, I hear sleigh bells. Have to go jump under covers. g' night! -- mike Americans have different ways of saying things. They say 'Elevator;' we say 'Lift.' They say 'President;' we say 'Stupid Psychopathic Git.' - Alexai Sayle
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