Re: [london.food] Planning ahead, and not planning ahead

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On Fri 21 Nov 2003, Kate L Pugh <kake@xxxxx.xx> wrote:
> I often don't know when I set off to work in the morning where I
> will be staying that night.  [...]  I don't generally know very far
> in advance whether I'm cooking for one, two or three people, and I
> may also not know what the other people had for supper the previous
> night.  Everyone will have had a different lunch, at a different time.
> 
> How on earth do I plan ahead for the evening meal?

No hints, no advice?  *prod*

Kake

• [london.food] Planning ahead, and not planning ahead Kate L Pugh 22:56 on 21 Nov 2003
  I've been flicking through a few websites tonight that talk about
  • Re: [london.food] Planning ahead, and not planning ahead Nigel Rantor 00:14 on 22 Nov 2003
    I dunno, but I can't wait to find out. :-)
    • Kate L Pugh 13:25 on 23 Nov 2003
      Trying to build up a similar range of condiments, spices, etc in each
  • Kate L Pugh 19:23 on 30 Nov 2003
    No hints, no advice? *prod*
    • Billy Abbott 20:40 on 30 Nov 2003
      don;t plan :)
      • too deep to show

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