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------=_Part_5386_23480958.1129215220199 Content-Type: text/plain; charset=ISO-8859-1 Content-Transfer-Encoding: quoted-printable Content-Disposition: inline On 10/13/05, Juliet Kemp <juliet@xxxxx.xx> wrote: > > > Marmite! > > Marmite is *excellent in soups/stews/casseroles etc as a good solid > 'meaty' sort of taste without any actual meat. That's also the way the food industry makes things taste like, err, anything, by using yeast extracts. The proteins in some yeast strains are a lot like meat proteins, and can thus denature in the same way. That's also why those pot noodle type thingies can be both beef flavored and vegetarian= . My brother sells this stuff to factories all over the world for DSM food specialties, and it pains me that he's so damn good at it. The 'industry' will always prefer easy, continous and cheap substitutes over decent cookin= g methods. .. Oops, this turned into a rant. Sorry... Richard ------=_Part_5386_23480958.1129215220199 Content-Type: text/html; charset=ISO-8859-1 Content-Transfer-Encoding: quoted-printable Content-Disposition: inline <br><br><div><span class=3D"gmail_quote">On 10/13/05, <b class=3D"gmail_sen= dername">Juliet Kemp</b> <<a href=3D"mailto:juliet@xxxxx.xx">juliet@eart= h.li</a>> wrote:</span><blockquote class=3D"gmail_quote" style=3D"border= -left: 1px solid rgb(204, 204, 204); margin: 0pt 0pt 0pt 0.8ex; padding-lef= t: 1ex;"> <br>Marmite!<br><br>Marmite is *excellent in soups/stews/casseroles etc as = a good solid<br>'meaty' sort of taste without any actual meat.</blockquote>= <div><br> That's also the way the food industry makes things taste like, err, anything, by using yeast extracts. The proteins in some yeast strains are a lot like meat proteins, and can thus denature in the same way. That's also why those pot noodle type thingies can be both beef flavored and vegetarian. <br> <br> My brother sells this stuff to factories all over the world for DSM food specialties, and it pains me that he's so damn good at it. The 'industry' will always prefer easy, continous and cheap substitutes over decent cooking methods. ..<br> <br> Oops, this turned into a rant. Sorry...<br> <br> Richard<br> </div><br></div><br> ------=_Part_5386_23480958.1129215220199--There's stuff above here
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