Re: [london.food] burgers.

[prev] [thread] [next] [lurker] [Date index for 2004/6/3]

From: James Bywater
Subject: Re: [london.food] burgers.
Date: 13:28 on 03 Jun 2004

Marna Gilligan wrote:

> You could also try properplants.com - I bought some herbs from them last
> year and they were excellent and helpful.
>  
> Mint is incredibly easy to grow - hte big problem with it is that it will
> Take Over The World (and that's *my* job!).

Thanks, I'll try that. My mouth is watering already.

They say (about mint) "can be invasive with an indefinite spread". You 
both make it sound like they are alien invaders!

James

There's stuff above here

Marna Gilligan 13:12 on 03 Jun 2004
Chives need to be planted the year before and left to winter, really. You
- James Bywater 13:28 on 03 Jun 2004
  Thanks, I'll try that. My mouth is watering already.
  - Marna Gilligan 13:31 on 03 Jun 2004
    See, I had a pot of mint next to a pot of coriander (and that's not a shy
  - Juliet Kemp 13:41 on 03 Jun 2004
    They *are*. Mint is a right bugger if not kept in a pot. Never, ever
    - too deep to show
KAY WISTOW A15 13:29 on 03 Jun 2004
--- Received from GA.KWIST1 791 2377 03-06-04 12.29
Peter Sergeant 19:41 on 03 Jun 2004
For dinner tonight, I tried to follow Bob's recipie, but did things a
- Martin Frost 13:28 on 04 Jun 2004
  You have got quite a lot of extra volume in the meat mixture which will stop

Generated at 22:00 on 16 Jul 2004 by mariachi 0.41