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For dinner tonight I decided to make burgers without reference to a recipe. they turned out very nice. To recreate them you will need:- 1lb minced beef 1 red onion 6 cloves of garlic 1 inch of ginger 1 lime Salt and Pepper Finely (as fine as you can be bothered) dice the garlic, ginger and red onion. ( the onion wasn't that fine. i had got bored by that point) Put in a bowl. Add the mince Mix thoroughly with your hands. Add the juice of the lime. Mix thoroughly with your hands. Add salt and pepper to your liking Mix thoroughly with your hands. Make a big ball. break into 4 pieces. Pat the pieces to make them flatish. fry in olive oil (or oil of your choice) until you think they are done. ( I did them until there was lots of colour on the outside but not overcooked in middle. possibly heading to rare in the middle). This is of course up to you Serve however you want. i was lazy so did them just with toast and sauces. -- Bob Walker http://www.randomness.org.uk/ Crunchy on the outside, Soft in the middle! Armadillos!
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