Re: [london.food] Supermarket Syndrome

[prev] [thread] [next] [lurker] [Date index for 2005/5/11]

From: Nigel Rantor
Subject: Re: [london.food] Supermarket Syndrome
Date: 11:44 on 11 May 2005

Kake L Pugh wrote:
[...snip...]
> other pulses, shampoo and foil and things, oils and vinegars, and of
> course BOUZE.  But I don't go in them - I get a nice driver to bring
> it all to me for the really well worth it delivery charge of 4 quid.
[...snip...]

Sorry for lowering the tone[0] but was that a typo or not?

I've never heard of bouze before, only booze.

   n

[0] Can't be arsed to get into the organic/gm debate since it is so easy 
to win.

[london.food] Supermarket Syndrome Kake L Pugh 20:21 on 04 May 2005
Apologies for the long URL, but I enjoyed reading this and wanted to
- Re: [london.food] Supermarket Syndrome Simon Batistoni 22:03 on 04 May 2005
  American Supermarkets (as described in that piece) are way, way
- Juliet Kemp 11:55 on 05 May 2005
  We get as much as possible of our stuff delivered from Organic Delivery
  - James Bywater 12:58 on 05 May 2005
    Is that your customer feedback up there on the front page of their
    - too deep to show
- Karen McAtamney 15:36 on 07 May 2005
  Kake:
  - Roger Burton West 15:44 on 07 May 2005
    Technically: monoculture, and pollen-borne transplanting of altered
    - too deep to show
  - Marna Gilligan 16:04 on 07 May 2005
    Milk direct from a healthy, organically raised cow who's been eating tasty
  - Kake L Pugh 23:56 on 07 May 2005
    My problem is with supermarkets. I just hate being in them. They
    - too deep to show
  - Kake L Pugh 01:01 on 08 May 2005
    Coincidentally I now find myself reading this:
    - too deep to show
- Re: [london.food] Supermarket Syndrome Nigel Rantor 11:44 on 11 May 2005
  Sorry for lowering the tone[0] but was that a typo or not?

Generated at 00:00 on 12 May 2005 by mariachi 0.41